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Italian Bread


This great bread recipe came from subscriber Pat. It's a little denser loaf than the other white breads here. This could also be taken out of the machine at the end of the dough cycle and shaped into a more traditional Italian loaf.

3 T Olive Oil
1 c Warm Water
3 c Bread Flour
1 1/2 t Yeast

Place in bread machine in order specified by the manufacture. Process on white or French bread cycle.

Yield: 12 Servings

Sodium Category: SodiumFree

Nutrition Facts
Serving Size 1 Helping
Servings Per Recipe 12

Amount Per Serving
Calories 155
Calories from Fat 36

% Daily Values *

Total Fat 4 gr
  Saturated Fat 1 gr
  Polyunsaturated Fat 1 gr
  Monounsaturated Fat 3 gr
Cholesterol 0 mg
Sodium 2 mg
Potassium 44 mg
Carbohydrates 25 gr
  Dietary Fiber 0.9gr
Protein 4 gr
6%
3%
 
 
0%
0%
1%
8%
4%
 

Vitamin A
Vitamin C
Calcium
Iron
0%
0%
1%
9%

* Percent Daily Values are based on
a 2000 calorie diet

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