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Honey Mustard Glaze


You can use this when grilling either fish, chicken or pork to give a sweet and slightly spicy taste.

1/4 c Honey
2 T Cider Vinegar
2 T Mustard
1/2 t Onion Powder
1/4 t Garlic Powder

Mix ingredients together. Brush over meat when grilling or roasting.

Yield: 4 Servings

Sodium Category: SodiumFree

Nutrition Facts
Serving Size 1 Helping
Servings Per Recipe 4

Amount Per Serving
Calories 72
Calories from Fat 2

% Daily Values *

Total Fat 0 gr
  Saturated Fat 0 gr
  Polyunsaturated Fat 0 gr
  Monounsaturated Fat 0 gr
Cholesterol 0 mg
Sodium 4 mg
Potassium 35 mg
Carbohydrates 19 gr
  Dietary Fiber 0.3gr
Protein 0 gr
0%
0%
 
 
0%
0%
1%
6%
1%
 

Vitamin A
Vitamin C
Calcium
Iron
0%
1%
1%
2%

* Percent Daily Values are based on
a 2000 calorie diet

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